easy chicken and dumpling pot pie. This chicken and dumplings soup is super easy to make thanks to Pillsbury™ biscuit dough, but you can make it even easier! The recipe calls for cooked chicken; instead of cooking the chicken yourself and taking the time to shred it, pick up some shredded rotisserie chicken from the grocery store so all. Crock Pot Chicken Pot Pie makes dinner time a breeze thanks to the ease of the slow cooker.
Leftover chicken from a deli rotisserie bird or from a roast turkey can be mixed in with the frozen vegetables for a heartier pie.
If you need to get dinner on the table in a hurry, this easy chicken pot pie recipe is the place to begin.
While many time-tested, heirloom recipes have come out of the Betty.
You can have easy chicken and dumpling pot pie using 3 ingredients and 3 steps. Here is how you achieve it.
Ingredients of easy chicken and dumpling pot pie
- Prepare 2 can of campbell's chunky creamy chicken&dumpling soup.
- It's 1 box of 9 in pre made pie crust.
- You need 1 of 9 inch pie pan.
Chicken and Dumplings are probably the ultimate comfort food. Tender juicy shredded chicken and soft dumplings in a rich creamy brothy gravy. How to Make Perfect Slow Cooker Chicken and Dumplings. As easy as this recipe is, here are a few tips to make sure it turns out perfectly for you!
easy chicken and dumpling pot pie instructions
- pre heat oven to 400º.
- put pie crust in pan and leave the second one for on top.
- add the 2 cans of chicken and dumpling soup then place pie crust on top and pinch along the edges. put in oven and cook for 20mins or until the crust is golden brown.
Chicken pot pie in a casserole form is very simple to make. The recipe is similar to the popular impossible pies and it will become a family favorite. Imagine combining two of our favorite comfort foods: chicken pot pie and chicken and dumplings. Also, I cooked the chicken and veggies in chicken stock instead of water. My husband doesn't like celery so I used potato instead and also added some corn.