How to Cook Tasty Chicken and Dumplings

Chicken and Dumplings. Chicken and Dumpling Recipes There's nothing like old-fashioned homemade chicken and dumplings for a filling, comforting meal. Find a new favorite recipe, whether you like fluffy dumplings or a chewy noodle version. What makes this version of classic chicken and dumplings extra delicious is its long and slow simmer time.

To start the chicken: Place the chicken, celery, onion, bay leaves, bouillon, and House Seasoning in a large pot. Remove chicken from stockpot; cool slightly. Discard bay leaves and skim fat from soup. You can have Chicken and Dumplings using 12 ingredients and 10 steps. Here is how you cook that.

Ingredients of Chicken and Dumplings

1. Prepare 2 of Chicken Breasts.
2. Prepare 2 of Celery Stalks.
3. Prepare 1/2 small of Onion.
4. Prepare 3 of Carrots.
5. You need 3 tbsp of butter.
6. You need 1 tbsp of poultry seasoning.
7. Prepare 1/4 tsp of Celery salt.
8. You need 1/4 cup of flour.
9. It's 3 cup of chicken stock.
10. You need 3 cup of whole milk.
11. You need 1 1/4 cup of biscuit mix.
12. Prepare 1 cup of milk.

Remove skin and bones from chicken and discard. Cook, covered, on high until mixture reaches a simmer. Drop dumplings on top of simmering soup, a few at a time. Chicken and Dumplings Comfort food like no one's business.

Chicken and Dumplings step by step

1. Boil Chicken Breast in tsp poultry seasoning and 1/8 tap celery salt.
2. Sautee onion, carrots, celery in 3 tblsp butter until onions and celery are translucent..
3. Once the chicken has cooked through to 160°F remove it from the water, do not dump the water set it aside and use it for the chicken stock!.
4. Sprinkle the flour over the sauteed veggies and let the flour soak up the butter (stir them around) make sure all the flour is moistened!.
5. Add the chicken stock and milk to the veggies and wisk to incorporate the flour!.
6. Bring to a simmer slowly over med heat..
7. Shred chicken and add to the pot..
8. While waiting for your soup mix to simmer mix the biscuit mix and milk together, dough will be stiff. Make nickel size balls..
9. Continue to stir soup, once it has a good simmer going drop the dumplings into the soup and watch them fluff up right before your eyes!.
10. Let simmer for about 10-15 mins to ensure the dumplings are cooked..

Slightly brothy, slightly creamy, with the most delectable dumplings. Old Fashioned Chicken and Dumplings is a family favorite meal that is both comforting and delicious! This easy recipe is created from scratch including the tender dumplings and juicy chicken in an easy homemade broth. This recipe starts with a whole chicken simmered to tender perfection with veggies and seasonings. Bring to a boil, then reduce heat so water maintains a gentle simmer.