Name: Chicken and dumplings
Ingredients: chicken and broth; 6 large chicken breasts boneless and skinless; 1 1/2 tbsp celery salt; 2 quart chicken broth; 1 quart boiling water; 1 tsp granulated garlic powder; 1 tsp white pepper; 1 tsp ground black pepper freshly ground; dumplings; 2 cup ap flour; 2 large eggs; 1 cup chicken broth; 1/4 tsp salt; thickener; 1/4 cup ap flour; 1/4 cup margarine; 1/4 cup olive oil, extra virgin; 1/4 cup cool water

Chicken and dumplings. Homemade chicken and dumplings from scratch harken back to my childhood and chilly days when we devoured those cute little balls of dough swimming in hot, rich broth. Chicken and dumplings are the ultimate comfort food, aren't they? Using Progresso™ broth and Pillsbury™ Grands!™ biscuits in this homemade chicken and dumplings recipe streamlines your.

Divide chicken soup and dumplings among bowls, then top with chives. Chicken and Dumplings are the ultimate comfort food and you will love this easy homemade recipe. The dumplings are tender and absorb the savory broth and every bowl is filled with chunks of chicken. You can have Chicken and dumplings using 18 ingredients and 6 steps. Here is how you cook that.

Ingredients of Chicken and dumplings

Prepare of chicken and broth.
It's 6 large of chicken breasts boneless and skinless.
It's 1 1/2 tbsp of celery salt.
Prepare 2 quart of chicken broth.
It's 1 quart of boiling water.
It's 1 tsp of granulated garlic powder.
You need 1 tsp of white pepper.
Prepare 1 tsp of ground black pepper freshly ground.
You need of dumplings.
You need 2 cup of ap flour.
It's 2 large of eggs.
It's 1 cup of chicken broth.
Prepare 1/4 tsp of salt.
Prepare of thickener.
You need 1/4 cup of ap flour.
Prepare 1/4 cup of margarine.
Prepare 1/4 cup of olive oil, extra virgin.
You need 1/4 cup of cool water.

Chicken and dumplings is one of the classic Southern American comfort food that everyone loves. This comforting savory treat consists of chicken cooked to tenderness. This easy Chicken and Dumplings Recipe is just like mom used to make! This recipe will teach you how to make chicken and dumplings that's full of old fashioned homemade goodness.

Chicken and dumplings step by step

Boil the chicken in broth and water add the other ingredients for broth.
When chicken is done shred the chicken add back to broth.
Mix the ingredients for the dumplings knead it 2 minutes roll out I used a ravioli crimper to cut them out.
As broth is boiling add dumplings after you get them all cut out add a few at a time if the broth quits boiling stop stir cover and when it recovers add more dumplings till all are boiled.
Mix your thickener ingredients mix well add to broth chicken and dumplings stirring constantly.
It will thicken some thicken more just add oil and flour mixed it will get thicker.

This chicken and dumplings recipe is a game changer! It's comforting, filling and made with healthy, real food ingredients! This is one of those meals that I had never cooked or even eaten before. Dumplings, when it comes to Chicken and Dumplings, can be a little difficult to get right; if you're not careful, you can wind up with gloopy flour balls that wind up in a paste on the roof of your mouth. Heartier than chicken soup, this classic comfort dish is decidedly more stewlike, thanks to a golden-brown roux, a densely flavored chicken broth, and, of course, the dumplings.