Chicken and Dumplings. Chicken and Dumpling Recipes There's nothing like old-fashioned homemade chicken and dumplings for a filling, comforting meal. Find a new favorite recipe, whether you like fluffy dumplings or a chewy noodle version. What makes this version of classic chicken and dumplings extra delicious is its long and slow simmer time.
To start the chicken: Place the chicken, celery, onion, bay leaves, bouillon, and House Seasoning in a large pot.
Remove chicken from stockpot; cool slightly.
Discard bay leaves and skim fat from soup.
You can have Chicken and Dumplings using 6 ingredients and 4 steps. Here is how you cook it.
Ingredients of Chicken and Dumplings
- You need 5-6 of skinless,boneless chicken breasts.
- You need 1 can of Cream of Celery.
- Prepare 2 of Chicken Bullion cubes.
- You need 2 cups of flour.
- Prepare of Water.
- You need of Salt,pepper,parsley flakes,Louisiana hot sauce.
Remove skin and bones from chicken and discard. Cook, covered, on high until mixture reaches a simmer. Drop dumplings on top of simmering soup, a few at a time. Chicken and Dumplings Comfort food like no one's business.
Chicken and Dumplings step by step
- Boil chicken,after it is done,remove chicken and add the Cream of Celery and bouillon cubes to chicken water..
- Shred chicken place back in pot..
- Make your dumplings with flour and just enough water to make the dough a Lil thick,add seasonings to the dough..
- Drop by spoonfuls into the pot with chicken and cook about 10-15 mins or till dumplings are done..
Slightly brothy, slightly creamy, with the most delectable dumplings. Old Fashioned Chicken and Dumplings is a family favorite meal that is both comforting and delicious! This easy recipe is created from scratch including the tender dumplings and juicy chicken in an easy homemade broth. This recipe starts with a whole chicken simmered to tender perfection with veggies and seasonings. Bring to a boil, then reduce heat so water maintains a gentle simmer.