Chicken feet peanut& lotus root soup. Prep chicken feet by peeling away the outer yellow skin, if any. Learn how to make peanut and chicken feet soup in this video. Chicken feet are cooked and eaten in many countries.
Chicken Feet and Peanut Soup - Souper Diaries - Food for Healty.
Chicken Feet Soup Chicken feet with peanuts soup.
Chicken feet is rich in collagen and helps to maintain skin elasticity.
You can cook Chicken feet peanut& lotus root soup using 6 ingredients and 2 steps. Here is how you achieve it.
Ingredients of Chicken feet peanut& lotus root soup
- Prepare 300 g of peanut & bean.
- Prepare of Lotus root.
- Prepare 1 kg of chicken feet.
- It's 3 of PC's brown date.
- Prepare 3 slice of ginger.
- Prepare of Salt.
The chicken foot soup demonstrate the resourcefulness of the Chinese to use every part of an Chicken foot soup does not sound very appetizing, but it is reputed to be good for maintaining. However, it is not recommended to peel. Chicken feet can be set aside and refrigerated for a day until you need to cook further. Chicken feet freeze well and will keep for at least six months as long as they are wrapped air-tight to protect them.
Chicken feet peanut& lotus root soup instructions
- Wash chicken feet cut away the nail. Bring a pot of water to boil. Add the chicken feet to boiling water and boil for 5 minutes. Drain feet with a strainer then rinse with cold water and set aside..
- Put all ingredients in to the pot boil with high fire until boiling for 5minut, then turn to low fire continue boiling to 1 hour. Off the fire put some salt n ready to serve..
Peanut & Chicken Feet soup is seriously easy to prepare. If you want to prepare a fuss-free and nutritious for your family, this recipe is the perfect one for them. Please see the list of ingredients at. Then this African chicken peanut stew by Hank is for you. Perfect for chilly weather. ~ Chicken, sweet potatoes and peanuts are one of those magical flavor combinations that make me feel all warm.