Easiest Way to Cook Yummy Chicken Rice Soup

Chicken Rice Soup. This Easy Chicken and Rice Soup has been on our blog from the very beginning, it is a family favorite recipe and a perfect weeknight meal. This Chicken Rice Soup is an easy, healthy soup recipe that's perfect for chilly days! It's loaded with vegetables and brown rice, simmered in chicken broth and finished with a touch of creaminess.

A quick and easy dinner option that's comfort food at its finest! This Chicken Rice Soup is a hearty, healthy soup recipe that's perfect for fall! Soup season continues here on The Recipe Rebel and I'm back with this easy Chicken Rice Soup! You can have Chicken Rice Soup using 13 ingredients and 2 steps. Here is how you achieve that.

Ingredients of Chicken Rice Soup

1. You need 1 of large stock pot.
2. It's 1 of whole roasted chicken any flavor.
3. You need 2 of 10 oz cans cream of mushroom soup.
4. You need 2 of 10 oz cans of cream of Chicken soup.
5. You need 6 of to 8 carrots sliced.
6. Prepare 1 medium of onion chopped.
7. Prepare 1/2 of package frozen peas.
8. Prepare 1/2 of package frozen corn.
9. Prepare 1 of package sliced mushrooms.
10. You need 2 of cups white rice.
11. Prepare 6 of to 8 celery sticks sliced.
12. You need 1 of seasonings, no measuring add to your liking. I used salt, pepper, celery salt, garlic salt and parsley.
13. It's 1 of bread bowls.

Chicken and rice soup is just the sort of thrifty luxury we should all master in the kitchen. A whole chicken is simmered to both make the rich broth and for the tender chicken it yields. This homemade chicken and rice soup is given a bright lift with the addition of lime juice just before serving. Reviews for: Photos of Hearty Chicken and Rice Soup.

Chicken Rice Soup step by step

1. Take chicken off bones, set aside. In stock pot add 6 to 8 cups water, plus bones of chicken. Boil 10 mins to make chicken. Drain chicken juice, take rest of chicken off bones. Pour chicken stock, back in pot..
2. Add carrots, celery, onion, mushrooms, peas and corn and seasonings to the pot. Boil about 10 mins, add 2 cups rice. Cook till rice is done. Add cans of mushroom, and chicken soup. Mix well heat through, serve in bread bowls..

Throw bone-in chicken, rice, and vegetables together in a pot and simmer until they're done. It's the easiest soup ever, ready in under an hour. This chicken and rice soup is a family favorite; it's healthy, easy to make and kid friendly. The ingredients for this slow cooker chicken and rice soup are quite simple. Chicken Soup of any kind is so comforting, why is that?