Recipe: Appetizing Chicken and Cabbage Soup

Chicken and Cabbage Soup. I had chicken breasts and cabbage on hand. I put these two ingredients in the search bar and this soup came up. I had everything else in the recipe except white pepper.

This hearty cabbage soup with chicken, pork and lots of vegetables is a simple one pot meal. Great comfort food for a cold winter evening. Keywords: best cabbage soup recipe, cabbage soup ingredients, Cabbage Soup with Chicken and Pork, chicken soup with cabbage, simple cabbage. You can cook Chicken and Cabbage Soup using 13 ingredients and 5 steps. Here is how you achieve that.

Ingredients of Chicken and Cabbage Soup

1. It's 8-12 of chicken thighs with skin and bone.
2. Prepare 1 stalk of celery sliced.
3. Prepare 6-8 of carrots sliced or 1 small bag of baby carrots.
4. Prepare 1 bunch of parsley chopped.
5. It's 1 of medium onion diced.
6. Prepare 2 of whole garlic cloves minced.
7. It's 1 head of cabbage shredded.
8. You need 6 of chicken bouillon cubes.
9. Prepare to taste of Garlic salt.
10. You need 2 Tbs of dried Oregano or to taste.
11. It's 2 Tbs of dried Basil or to taste.
12. It's 2 Tbs of dried Thyme or to taste.
13. It's 2 Tbs of garlic powder.

Perfect for fall weather and colder months. Add cabbage and lemon slices to the broth/rice. Add chicken, parsley, salt, white pepper and cayenne. Simmer until the chicken is heated.

Chicken and Cabbage Soup step by step

1. Boil chicken in a large stock pot.
2. Remove chicken and add all of the ingredients to the pot..
3. Simmer on low..
4. Remove the chicken from the bone. I discard the veins, skin and any other fat on the chicken..
5. When finished, add the chicken to the pot. Continue to cook for another 30-45 minutes. You may want to taste and add more of the seasoning..

To make this simple cabbage soup you only need fresh cabbage, onions, canned tomatoes, chicken stock, and a few spices. Of course with so few ingredients the quality of the soup relies on the quality of your ingredients. Homemade chicken stock is the best (we'll also use Better than Bouillon in a pinch). Earthy green cabbage mingles with moist shredded chicken, chicken sausage, and broth-soaked potatoes. Tart, crunchy apple slices add a fruity counterpoint to this German-inspired soup.