Easiest Way to Prepare Yummy Chicken Soup With Essence Of Chicken

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Chicken Soup With Essence Of Chicken. Great recipe for Chicken Soup With Essence Of Chicken. MY VERSION A FLAVOURFULL CHICKEN SOUP GREAT FOR COLD COLD NIGHT LOVING IT De-skin chicken for less fat in the soup. Smash up the chicken pieces using the back of a chopper so that the essence from the chicken can be easily released.

Chicken Soup With Essence Of Chicken Fill pot with half a bowl of water and place chicken in to boil. For the uninitiated, "essence of chicken" (鸡精) is a bottled liquid nutritional supplement popular in Asia, made from cooking whole chickens down into a concentrated liquid. It is said to fight fatigue (you may remember the bottles our parents bought for us during exam fever) and for aiding recuperation after an operation or illness. You can have Chicken Soup With Essence Of Chicken using 12 ingredients and 6 steps. Here is how you cook it.

Ingredients of Chicken Soup With Essence Of Chicken

  1. Prepare of CHICKEN SOUP.
  2. It's 1 kg of whole chicken.
  3. You need 4 of bottle of essence of chicken.
  4. Prepare 2 1/2 cup of shao xing rice wine.
  5. It's 1 1/4 liter of water.
  6. It's 1 of bulb garlic.
  7. You need 2 cup of spring onion / scallion.
  8. You need 20 grams of lightly mash ginger.
  9. Prepare of CHICKEN NOODLE SOUP.
  10. It's 2 of bundle of ramen or any noodle.
  11. You need of garnish.
  12. It's 1 dash of dried parsley.

Rinse the chicken, trim off the fats & pat-dry. Place the marinated chicken in a shallow dish for steaming. Arrange the shiitake mushrooms, red dates, wolfberries together with the chicken. Season the chicken essence broth with more salt to taste, only if needed.

Chicken Soup With Essence Of Chicken step by step

  1. CHICKEN SOUP.
  2. put all ingredients into preadire cooker on high for 20 minutes.
  3. season with salt then simmer another 5 minutes.
  4. CHICKEN NOODLE SOUP.
  5. Bring 4 cups of chicken soup to a boil then add noodle and simmer till noodle are cook.
  6. Serve noodle soup top a piece of chicken.

To serve, baste the chicken with the chicken essence soup and garnish with coriander. Ingredients Used: Chinese wine • coriander • dried mushroom • essence of chicken • garlic • ginger • red date • shiitake • soy sauce (light) Using a meat tenderizer or a pestle, roughly pound and smash up the chicken until the bones crack a little and the meat is slightly flattened. To set up your chicken essence collector, put the water and salt in a large bowl. Then, invert a smaller bowl or plate into the large bowl, and place the smashed chicken over the small bowl/plate. BRAND'S ® Essence of Chicken Original can be consumed by people of all ages, including children, pregnant women and lactating mothers.