Easiest Way to Make Yummy Lemongrass drummets soup

Lemongrass drummets soup. Great recipe for Lemongrass drummets soup. Thinking of what for lunch,I need a quick hearty soup for the gloomy weather and good for health. Thinking of what for lunch,I need a quick hearty soup for the gloomy weather and good for health.

Been relay on my husband to buy but here and there since my Caesarian on. Fried chicken with lemon grass crisps by Marion's kitchen.. Thinking of what for lunch,I need a quick hearty soup for the gloomy weather and good for health. You can have Lemongrass drummets soup using 11 ingredients and 6 steps. Here is how you achieve it.

Ingredients of Lemongrass drummets soup

1. Prepare 1 tablespoon of Cooking oil.
2. Prepare of Salt (portion according to your taste bud).
3. You need 2 tablespoon of Fish oil.
4. You need of Chicken drummets (any chicken part with bone can use too).
5. It's 3 glass of Water.
6. Prepare of Lemongrass.
7. It's of Garlic.
8. You need of Black pepper.
9. You need of Yellow cucumber.
10. You need of Turmeric (optional here).
11. Prepare of Big chili 🌶 pepper as garnish.

Been relay on my husband to buy. Cambodian Lemongrass Chicken Soup. this link is to an external site that may or may not meet. The Pork & Prawn… Platings and Pairings is a participant in the Amazon Services LLC Associates Program, an affiliate advertising program designed to provide a means for sites to earn advertising fees by advertising and linking to amazon.com. Whisk together the soy sauce, brown sugar, sherry, mustard, and garlic powder in a bowl.

Lemongrass drummets soup step by step

1. Heat up your wok and cooking oil.Fry your garlic first and add in your lemongrass. Fry until yellowish and aroma out. Then add in your drummets,yellow cucumber and black pepper..
2. Let it fry for about 2-3 minutes.Then add in water. Let it simmer for about 15minutes..
3. Add in your garnish,big chili.Salt,fish sauce. Always taste and check how it taste like to you. You can always adjust salt and fish sauce portion according to your taste bud.some like it light some like it stronger taste.Leave it about 5minutes.Then it’s done. Ready to serve..
4. Tips : to get best soup,you can fry chicken and cucumber a little bit longer so the water from chicken and cucumber blend in well and it taste good when you add in extra water. Use fresh lemongrass..
5. The best measurement for water is the bow that you used to store your drummets. Example : I used the white bowl as seen above to keep my chicken,I used the same exact bowl to measure my water. I add in one and half full bowl of water for my soup. That is one of the trick. Sometime glass measurement is not correct.You can add in abit of lemon juice like one spoon.to get the ‘ong’(in chinese the ‘wow’ delicious taste) of the soup. This is my trick..
6. Happy try... 😉💙💚💛.

One-Pot Chicken and Rice (and the soup it's adapted from) really benefits from being seasoned with my homemade seasoned salt. The slow cooker gently coaxes out delicious flavors from simple, hearty ingredients. This soup is perfect for ushering in fall: It's hearty enough for the beginning of soup season, yet brothy and veggie-packed so that it doesn't feel too heavy. Pair it with a slaw or kale side salad and crusty whole-grain bread for a light, satisfying dinner. Tom Yum hot and sour soup, lemongrass, lime juice, kaffir lime leaf, chili paste, onions, tomato, cilantro..