How to Cook Yummy Easy Mini Chicken Pot pie

Easy Mini Chicken Pot pie. Enjoy this chicken pot pie filled with peas and carrots - a delightful dinner made using Original Bisquick® mix. Enjoy this chicken pot pie filled with peas and carrots - a delightful dinner made using Original Bisquick® mix. These Mini Chicken Pot Pies are freezer-friendly, so you can take them out and heat them up in the oven after a long day, and they're also made easier thanks to a bit of puff pastry.

Our mini chicken pot pies are perfect for lunches, snacks, and appetizers. These mini chicken pot pies are a Pillsbury™ fan favorite! Creamy chicken and vegetable filling placed in flaky pie crust shells in muffin cups for an individual pot pie recipe. You can cook Easy Mini Chicken Pot pie using 5 ingredients and 8 steps. Here is how you cook that.

Ingredients of Easy Mini Chicken Pot pie

1. You need 1 cup of Cooked diced chicken.
2. It's 1 of Can mixed veggies drained. I like the one with diced potatoes in it for this recipe..
3. It's 1 of Can of Pillsbury Grands Biscuits.
4. It's 1 of Can chicken gravy.
5. Prepare 1 of salt, pepper, onion powder and garlic powder to desired taste.

Or even better, easy mini chicken pot pie. The dish our summers are made of. A chicken pot pie can use up all the odds and ends of veggies in your fridge OR you can elevate it with steak and mushrooms. This recipe is so versatile and useful you MUST give it a try.

Easy Mini Chicken Pot pie step by step

1. Pre heat oven to 350.
2. Combine chicken, gravy and mixed veggies in small saucepan and add desired amount of salt, pepper and garlic and onion powder.
3. Roll out each Pillsbury biscuits till flat and cut in half.
4. Place one half of biscuit in greased muffin pan..
5. Fill with chicken mixture so it's even.
6. Add second half of biscuit to top.
7. Spray lightly with cooking spray after you fill and top all mini pies I sprinkled a little Rosemary on the top for added flavor and appearance.
8. Cook in oven top rack for approximately 15 minutes some ovens will vary.

These mini chicken pot pies will satisfy your appetite as well as your soul. These pies are the perfect serving size and so easy to take to work and reheat for lunch. They are comfort food on the go! Transfer the chicken to a bowl. Melt butter in the same pot.