My No Sauce Baked chicken. Flavorful baked chicken breasts are served with a sweet, tangy barbecue sauce made with maple syrup. Turn the chicken pieces over in the sauce to coat both sides. This is a baked chicken recipe for busy weeknights, lazy Sundays, and every other day in between.
You will be amazed how incredible it.
Most people prefer juicy thigh meat because they are full of flavour, but may not be familiar on how to bake them in the oven.
Chicken thighs produce delicious natural pan juices that blend into the sauce while baking.
You can have My No Sauce Baked chicken using 6 ingredients and 5 steps. Here is how you cook that.
Ingredients of My No Sauce Baked chicken
- You need 1 of whole chicken cut up.
- You need 1 of seasoning salt.
- It's 1 of garlic salt.
- It's 1 of course black pepper.
- Prepare 1 of whorstishire sauce.
- It's 1 of tumeric.
You only need a few minutes of prep time to have juicy. Baked Hoisin Chicken - Moist, juicy, and delicious chicken marinated with Hoisin sauce and then baked. Easy recipe that anyone can make at home. This baked hoisin chicken features the best sauce, making the chicken extremely juicy and savory while remaining tender as well.
My No Sauce Baked chicken instructions
- Rinse chicken then ,pat dry set oven temp on 350.
- Season chicken, then let sit at room temperature for at least 30 min..
- Add whorstishire sauce.
- In a 13"9 baking dish add a little water, then chicken bake for 20 to 30 min till juices run clear..
- Use a meat thermometer if not sure if it's not done ,should read 145 to 150..
This is an easy chicken dinner the whole family will love! Made with homemade marinara sauce and melted mozzarella This helps the bread crumbs get extra crisp without frying for a healthier baked chicken parmesan that is so good, no one will know it's lighter. No need to brown the chicken beforehand, almond butter means no grinding nuts, and smoked, dried peppers ensure lots of depth of flavor without having to roast them at home. Place chicken pieces in shallow dish or baking sheet. Cover with mole sauce, turning to coat evenly.