Banana pepper chicken bake. A baked chicken recipe that packs a bold flavor punch! Can we talk for a moment about my obsession with banana peppers? They provide a vinegary and spicy finish to this Caribbean-inspired grilled chicken recipe from Commander's Palace in Add chicken, season generously with salt, and turn several times to coat.
Banana peppers are hugely popular peppers.
They're easy to grow and the plants are usually quite Banana peppers are excellent stuffing peppers.
They're just big enough to hold whatever stuffing you're Set them onto a large baking sheet.
You can cook Banana pepper chicken bake using 5 ingredients and 2 steps. Here is how you achieve it.
Ingredients of Banana pepper chicken bake
- You need 1/2 jar of banana peppers.
- Prepare 1/2 of white onion large.
- It's bag of chicken.
- It's 4 slices of colby jack cheese.
- It's of chipotle ranch dressing.
Heat the oil in a medium pan and add the chopped steak. Spoon mixture into banana pepper halves, and place on prepared pan. I rescued my banana peppers before a serious freeze this week. This was a great way to use them up for a pot luck.
Banana pepper chicken bake instructions
- Dice onion, then get a pan put a small amount of oil in pan. Saute onions and peppers. Put onions and peppers in a baking pan. Wash chicken. Lay chicken on top of saute peppers and onions. Bake for 45 min to a hour. Check frequently. When their is about 5 min left put cheese on top and let melt. Take out of oven and drizzel chipotle ranch sauce on top them serve!.
- Also season chicken however you would like..
It was fun letting the peppers ripen: it made it a colorful dish. The banana pepper (also known as the yellow wax pepper or banana chili) is a medium-sized member of the chili pepper family that has a mild, tangy taste. While typically bright yellow, it is possible for them to change to green, red, or orange as they ripen. This is an awesome recipe for banana peppers stuffed with an Italian sausage mixture and baked in a delicious tomato sauce. We get requests to make them for Before I bake this next time I'll try cooking the sausage first and delete the grease that accumulates in the dish after baking.