How to Make Appetizing Easy “B.R.C.” Bake (Beans, Rice & Chicken)

Complete chicken recipes for your cooking inspiration ideas.

Easy “B.R.C.” Bake (Beans, Rice & Chicken). Add To Chili, Rice, Salads and More! 'Lemper' is one of the popular Indonesian 🇮🇩 savory snacks made of glutinous rice (sticky rice) filled with seasoned shredded chicken, fish, or meat floss, wrapped with banana leaves and then pan fried to impart that leaves flavor into the cake 😋😋😋 If you like my recipes, please follow my Instagr. C." Bake (Beans, Rice & Chicken). Throw it all in a baking dish and voila!

Easy “B.R.C.” Bake (Beans, Rice & Chicken) See great recipes for Chicken, Carrot and Rice Bake too! See great recipes for Chicken, Carrot and Rice Bake too! See great recipes for Easy "B. You can cook Easy “B.R.C.” Bake (Beans, Rice & Chicken) using 10 ingredients and 4 steps. Here is how you achieve that.

Ingredients of Easy “B.R.C.” Bake (Beans, Rice & Chicken)

  1. It's 2 1/2-3 cups of cooked chicken (cut into small cubes).
  2. Prepare 2 cups of white rice, cooked.
  3. It's 1 can of pinto beans, drained and rinsed.
  4. You need 1 1/2 cups of frozen corn.
  5. It's 1 1/2 cups of shredded cheddar cheese, separated in 1/2.
  6. You need 1/2 cup of sour cream.
  7. It's 1/2 cup of salsa (your favorite kind and heat level).
  8. It's 2 tbs of jalapeño, diced.
  9. Prepare 1 tbs of taco seasoning.
  10. Prepare of Garnish with chopped cilantro, diced red onion, sliced black olives, avocado slices, lime wedges, and/or salsa.

C." Bake (Beans, Rice & Chicken) too! See great recipes for Pinto Beans and Saffron Rice too! Heat a pot over medium heat. Then add the onions, peppers, and garlic.

Easy “B.R.C.” Bake (Beans, Rice & Chicken) step by step

  1. Preheat oven to 350°..
  2. Thoroughly mix all ingredients (only 1/2 of the cheese) in a mixing bowl..
  3. Pour mixture into a 9x9 baking dish and top with remaining cheese. Place in preheated oven for 25 mins..
  4. Remove from oven and let stand for at least 5 mins. Top with optional garnishes, serve and enjoy!.

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