Recipe: Perfect Crockpot Buffalo Chicken

Crockpot Buffalo Chicken.

You can have Crockpot Buffalo Chicken using 6 ingredients and 5 steps. Here is how you achieve it.

Ingredients of Crockpot Buffalo Chicken

1. You need 2 of - Boneless Skinless Chicken Breasts.
2. You need 1 of - Franks Red Hot Buffalo Sauce (12 oz).
3. You need 1/2 of - oz Dry Ranch Mix.
4. Prepare 3 of - Tablespoons of Butter!.
5. It's of Optional: 1/2 tablespoon Onion powder.
6. You need of Optional: 2 tablespoons Worcestershire sauce.

Crockpot Buffalo Chicken instructions

1. Thaw 2 chicken breasts and cut in half when defrosted.
2. In a bowl, mix in bottle of Frank's red hot sauce (we gotta put that $##% on everything, right?), butter, and ranch mix. If you choose to do the optional ingredients, add them in too at this time..
3. Mix mix mix mix mix mix.
4. Put chicken and mixture into crock pot together, cook on LOW and wait 7 hours..
5. When chicken is done cooking, grab a pair of forks and tear the chicken into shreds... Now it's ready for sandwiches, buffalo chicken egg rolls, pannini, or even a dip!!! Enjoy :).