Chicken Fajita wraps. The chicken fajita marinade in these popular wraps is mouthwatering. They go together in a snap This flavorful recipe is definitely on my weeknight dinner rotation. So easy to make, and so quick.
Reviews for: Photos of Chicken Fajita Wraps. Chicken Fajita Wraps. this link is to an external site that may or may not meet accessibility guidelines. Chicken Fajita Wraps recipe: Sliced chicken, tenderized in lime juice, combines with a spicy To assemble wraps; Place the tortillas on a work surface or plate top each with half of the chicken. You can have Chicken Fajita wraps using 13 ingredients and 7 steps. Here is how you cook that.
Ingredients of Chicken Fajita wraps
- It's 250 gms of boneless chicken(thigh and leg meat preferably).
- You need 5 of tortillas.
- Prepare of Shredded Mozeralla (just for sprinkling).
- It's 6 tbsp of Garlic Mayo or plain mayonnaise.
- You need 1 of medium green capcicum julienne cut.
- Prepare 1 of medium onion julienne cut.
- It's 5 tbsps of oil.
- Prepare 1 tbsp of Hp sauce.
- You need 1 tsp of black pepper.
- You need 1 tsp of salt.
- Prepare 1/2 tsp of red chilli powder.
- It's 1 tbsp of all purpose flour.
- It's 1 tsp of Garlic paste.
This Quick N Delicious Ramadan recipe will have everyone wanting more. Stay tuned for many more upcoming Ramadan. Chicken Fajita Lettuce Wraps - fresh, flavorful and a healthier way to enjoy fajitas! Course Dinner, Lunch, Main Dish, Snack.
Chicken Fajita wraps step by step
- In a pan pour 3 tbsp oil, Add 1 tsp garlic paste and chicken julienned.
- Add 1/2 tsp salt, 1 tsp black pepper, 1 tbsp all purpose flour and 1 tbsp Hp sauce..
- Sauté for a while till chicken is completely cooked..
- In same pan pour 2 tbsps of oil. Add in capcicum and onion with 1/2 tsp of salt and 1/2 tsp red chilli powder. Stir for a minute and take it out. Don't over cook. Onions should be translucent and capcicum bright green..
- For assembling, put a tbsp of Mayo and prepared chicken and vegetables filling on tortilla to finishSprinkle some mozeralla..
- Fold the wrap and heat on a grilling pan just to get little bit crispy outer..
- You may put Lettuce for some crunch. But the recipe I mentioned was just perfect in taste and look..
Nancy Lopez-McHugh with a modern take on the classic Chicken Fajita. Fresher, leaner and quicker than the traditional version. No tortillas required for these quick and easy chicken fajita wraps! We used large iceberg lettuce leaves to deliver the deliciousness. An easy chicken fajita recipe that shows you how to make your own fajita seasoning using a blend Chicken fajitas.