Thai Chicken Thighs Crock Pot. Garnish with cilantro, scallions, and peanuts. Crock-Pot Thai Chicken Thighs ~ Peanut FreeCrock-Pot Ladies. Slow Cooker Thai Chicken Thighsifoodreal. green onions, chicken thighs, Thai sweet chili sauce.
Chicken thighs maintain their excellent flavor and tenderness even when cooked for several hours in the slow cooker, while chicken breasts can become quite dry. Chicken thighs are transformed in this recipe for Crock-Pot Thai Chicken Thighs. Fresh ginger, sunflower butter, salsa and lime juice make it flavorful! You can cook Thai Chicken Thighs Crock Pot using 6 ingredients and 3 steps. Here is how you achieve it.
Ingredients of Thai Chicken Thighs Crock Pot
- It's 8 of Boneless skinless chicken thighs.
- You need 1 of 16oz jar cilantro salsa (or any you prefer).
- You need 1/2 cup of Peanut Butter (Crunchy or Creamy).
- It's 2 tbsp of Soy Sauce.
- Prepare 2 tsp of Lime Juice.
- Prepare 2 tsp of Ginger.
Easy Chicken Recipes: Crock Pot Thai Chicken Curry. Remove the chicken thighs and shred using two forks. This crockpot Thai chicken curry is perfect for those Saturday's or Sunday's when you're feeling lazy and have absolutely zero desire to cook or even I find most crock pot recipes to be underwhelming and bland. But this was the opposite - full of flavor!
Thai Chicken Thighs Crock Pot step by step
- Put all ingredients in crock pot on low for 6-8 hours.
- Garnish with cilantro, scallions, and peanuts..
- Serve over jasmine rice made with 1/2 coconut milk 1/2 water..
I added another users suggestion of adding frozen. Crock Pot Chicken Thighs are an easy Asian-inspired meal. They are cooked in a sweet & spicy sauce making them long on flavor, but short on prep time! Crockpot Chicken Thighs are the perfect meal. Sear them first for maximum flavor, and then cook in brown sugar garlic sauce in a slow cooker.