How to Prepare Yummy Red pepper, mushroom cajun chicken thighs

Red pepper, mushroom cajun chicken thighs. Golden seared chicken thighs in a delicious garlic butter mushroom sauce with a hint of herbs is THE weeknight dinner everyone raves about! The perfect dinner when your faced with minimal ingredient and no time. Serve these Garlic Mushroom Chicken Thighs over rice, pasta, mashed potatoes OR.

My kind of dinner for that reason. Get the mushrooms and peppers smoked first. Leave all the mushrooms whole, except for the shitake stems, as they can become tough. You can have Red pepper, mushroom cajun chicken thighs using 14 ingredients and 3 steps. Here is how you achieve that.

Ingredients of Red pepper, mushroom cajun chicken thighs

1. Prepare 4 of chicken thighs, skin off.
2. You need 1 of red pepper, sliced.
3. Prepare 12 of mushrooms, sliced.
4. You need 1 of small onion, sliced.
5. Prepare 1/4 C of cajon seasoning (I use Joes' recipe).
6. You need 2 T of butter.
7. Prepare 1-2 T of oil.
8. You need 1/2-3/4 C of coconut milk.
9. You need of Shredded parmesan cheese.
10. Prepare of Thyme, a few sprigs (pull out when serving).
11. You need 1/8 tsp of garlic powder.
12. Prepare 1/8 tsp of pepper.
13. Prepare 1/4 tsp of salt.
14. Prepare 2 C of cooked rice.

The peppers should have lost their vibrant red hue, and the skin should be a bit puckered. The mushrooms should look both a little dried and darker in color. Chicken Bell Peppers Onions Mushrooms Recipes. This mouthwatering baked chicken thighs recipe is seasoned with a Cajun flair, then seared and baked with peppers and potatoes for an easy anytime dinner.

Red pepper, mushroom cajun chicken thighs instructions

1. Prepare rice according to package. Set aside. Coat the chicken well with the cajon rub. Use an iron skillet on medium heat to melt the butter and oil. Cook the chicken for 6 minutes each side. Set aside. Add a bit more oil to the pan to saute the pepper, onion, spices and mushrooms for 3-4 minutes. Add the cream..
2. Add the chicken back in to the veggie mixture to heat through. Spoon the chicken and creamy veggies over the rice. Top with shredded parmesan cheese and serve..
3. Joe's cajon rub recipe is on my page..

Chicken thighs are delicious and a dark meat alternative to the more traditional chicken breast meal you might be used to. Stir in wine then season with salt and pepper; reduce The chicken and pasta flavors were enhanced with the red peppers mushroom onion combo. The sauce was very tasty but runny and not enough. Cajun Chicken - moist, juicy, tender Cajun baked chicken with crispy skin. Imagine juicy, moist chicken thighs meat with perfect char on the skin, with the heat and flavors from the Cajun seasonings.