How to Prepare Yummy Pastrami stuffed boneless chicken breasts

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Pastrami stuffed boneless chicken breasts. Boneless Chicken Breast Stuffed With Stuffing Recipes. Cheese Stuffed Boneless Skinless Chicken Breast Recipes. The stuffing should be just moist enough to hold together in a crumbly ball when squeezed firmly in the hand.

Pastrami stuffed boneless chicken breasts Boneless chicken breasts are versatile, flavorful, and low in fat. And you can find chicken breasts in fresh and frozen individual portions, thinly sliced cutlets, and fully cooked casserole and salad-ready strips. Chicken breasts stuffed with mushrooms and cheese and rubbed with a special mixture of herbs. You can cook Pastrami stuffed boneless chicken breasts using 9 ingredients and 7 steps. Here is how you cook it.

Ingredients of Pastrami stuffed boneless chicken breasts

  1. You need 2 of boneless chicken breasts.
  2. Prepare 150 grams of pastirma (dried meat).
  3. It's 1 of chopped onion.
  4. Prepare 1 of chopped tomato.
  5. It's 1 of chopped green pepper.
  6. Prepare 2 pinch of salt.
  7. It's 1 pinch of curry powder.
  8. You need 1 pinch of black pepper.
  9. You need 1/2 of lemon.

These Cheesy Herb Stuffed Chicken Breasts will wow you! HOW TO STUFF CHICKEN: OPTION ONE: There are a couple of different methods for. Boneless, skinless, butterflied chicken breasts cook quickly on a gas or charcoal grill heated to medium-high heat. Grilling adds a smoky flavor to Cook, marinate and dress boneless, butterflied chicken breasts with a heart-healthy oil, such as olive oil or canola oil, in place of less-healthy fats.

Pastrami stuffed boneless chicken breasts instructions

  1. Rinse the chicken breasts very well and open a whole in them wth a sharp knife. Be carful not to open them completely..
  2. Cut the pastrami into very small pieces..
  3. Mix the pastrami with all the other ingedients and spices . Make sure that the chopped tomatoes, onions, and pepper are relatively small too..
  4. Stuff theses ingredients inside the chicken breasts..
  5. Add some curry powder on top to have some oriental flavor..
  6. Put it in the oven or on a grill for about 20 -35 minutes..
  7. Served hot with Rice, Pasta, or bread..

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